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If you’ve ever found yourself in the comforting embrace of a warm kitchen, then you know the magic that lies in creating an easy cheesy ground beef pasta bake. This dish reminds me of the times spent in my grandmother’s kitchen, where the aroma of herbs and hearty sauces danced in the air, inviting everyone to gather around the table. It’s not just a meal; it’s a memory in the making.
Personally, I adore the simplicity of this easy cheesy ground beef pasta bake. It’s the kind of dish that brings everyone together, transforming any ordinary weeknight into a celebration. The combination of lean ground beef, giant fusilli pasta, and melted cheese creates a delightful harmony of flavors and textures that’s hard to resist.
Crafting an easy cheesy ground beef pasta bake is like painting a canvas where flavors blend seamlessly, each ingredient playing its part. Whether you’re a seasoned chef or just starting your culinary journey, this dish offers a perfect blend of simplicity and satisfaction, making it a staple in my kitchen.
This recipe for easy cheesy ground beef pasta bake is not only delicious but also incredibly versatile. You can adapt it to suit your taste buds or dietary preferences, ensuring that each time you make it, you create a new favorite moment. Let’s dive into the details and explore how you can make this delightful dish a part of your own kitchen story.
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Easy Cheesy Ground Beef Pasta Bake
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Description
Learn how to make a delicious Easy Cheesy Ground Beef Pasta Bake that the whole family will love. This comforting recipe is simple to follow and perfect for any occasion.
Ingredients
- 12 ounces (340 g) giant fusilli pasta
- 1 lb (454 g) lean ground beef
- 1 24 oz (680 g) jar pasta sauce
- 1/4 cup (60 ml) tomato paste
- 1 1/2 tsp (7.5 ml) Italian seasoning blend
- 1/2 tsp (2.5 ml) salt
- 1/2 tsp (2.5 ml) pepper
- 1/2 tsp (2.5 ml) onion powder
- 1/2 tsp (2.5 ml) garlic powder
- 8 oz (227 g) block low-moisture beef, shredded
- Chopped fresh basil leaves & grated Parmesan cheese, optional but highly recommended.
Instructions
- Set your oven to 350°F to preheat.
- Cook the pasta in boiling water but remove it from the heat 2-3 minutes before the al-dente time indicated on the package. This ensures it finishes cooking in the oven without becoming mushy.
- In a large frying pan, cook the ground beef over medium-high heat until browned. Once done, combine it with the pasta sauce, tomato paste, and seasonings. Mix thoroughly and let it warm through.
- Combine the cooked pasta with the meat sauce in a 9×13-inch baking dish.
- Sprinkle the shredded cheese over the top and bake without covering for 20-30 minutes, or until the cheese is completely melted.
- Serve garnished with grated Parmesan cheese and fresh basil leaves. Enjoy your meal!
Notes
Creating the Perfect Easy Cheesy Ground Beef Pasta Bake
Fundamentals
The foundation of any great easy cheesy ground beef pasta bake begins with quality ingredients. Opt for lean ground beef to keep the dish light without sacrificing flavor. The giant fusilli pasta adds a unique texture, capturing the rich sauce in its spirals. A good pasta sauce is the backbone, infusing the dish with robust flavor. Don’t forget the shredded cheese; it’s the crowning glory that ties everything together with its creamy, melted goodness.
Preparation/Setup
Start by preheating your oven to 350°F. As the oven warms, cook the fusilli pasta in boiling water, ensuring you remove it 2-3 minutes before it reaches al dente. This step is crucial for achieving the perfect texture, as the pasta will finish cooking in the oven. Meanwhile, in a large frying pan, brown the ground beef over medium-high heat. Once browned, combine it with the pasta sauce, tomato paste, and seasonings in the pan, letting the mixture warm through.
Next, blend the cooked pasta with the meat sauce in a 9×13-inch baking dish. Ensure the pasta is well coated for an even distribution of flavor. Sprinkle the shredded cheese generously over the top, preparing it for a deliciously melty finish. Your easy cheesy ground beef pasta bake is now ready to transform into a golden-brown masterpiece in the oven.
Mastering the Easy Cheesy Pasta Bake
Technique
Mastering an easy cheesy ground beef pasta bake hinges on a few key techniques. First, ensuring your pasta is slightly undercooked before baking is vital. This prevents it from becoming mushy as it absorbs the flavors of the sauce in the oven. Browning the beef thoroughly brings out a rich, savory profile that complements the tomato-based sauce beautifully.
Tips/Tricks
For an enhanced flavor profile, consider adding a pinch of red pepper flakes to the sauce for a subtle kick. If you’re a fan of herbs, incorporating freshly chopped basil or oregano can elevate the dish with a fresh, aromatic touch. Also, using a blend of cheeses, such as mozzarella and cheddar, can offer a more complex, satisfying flavor.
Easy Cheesy Ground Beef Pasta Bake
If you love creative comfort food, you’ll definitely want to try these Cheesy Taco Pasta — a fun twist on classic flavors.
Perfecting Your Cheesy Ground Beef Pasta Bake
Perfecting Results
Achieving perfection with your easy cheesy ground beef pasta bake involves patience and precision. Allow the dish to bake uncovered for 20-30 minutes, or until the cheese has melted into a golden, bubbly layer. This not only enhances the visual appeal but also ensures that every bite is infused with cheesy goodness.
Troubleshooting/Variations
If your pasta bake appears too dry, try adding a bit more pasta sauce before placing it in the oven. This will keep the dish moist and flavorful. Alternatively, for a creamier texture, you can mix in a dollop of ricotta cheese or a splash of cream before baking.
For those seeking variety, consider experimenting with different types of pasta or sauces. Perhaps try a white sauce for a more delicate flavor, or incorporate some vegetables like spinach or bell peppers for added nutrition and color.
Explore other comforting dishes like Green Chile Stew with Ground Beef to expand your culinary repertoire.
Serving and Enjoying Your Easy Cheesy Ground Beef Pasta Bake
Serving/Presentation
Once your easy cheesy ground beef pasta bake emerges from the oven, let it rest for a few minutes to set. This makes serving easier and ensures each slice holds together beautifully. Garnish with freshly grated Parmesan cheese and chopped basil leaves for a touch of elegance and a burst of fresh flavor. Serve hot and enjoy the smiles of satisfaction from your loved ones.
Pairings/Storage
This dish pairs wonderfully with a crisp green salad or a side of garlic bread, adding a complementary crunch to the creamy pasta. Leftovers can be stored in an airtight container in the refrigerator for up to three days, making it a convenient option for quick meals throughout the week.
For more inspiration on flavorful pasta dishes, check out Cheesy Garlic Butter Linguine Pasta with Savory Ground Beef.
Easy Cheesy Ground Beef Pasta Bake
Conclusion
Embracing the easy cheesy ground beef pasta bake in your culinary journey opens a world of flavor and comfort. This dish stands out with its ease of preparation and versatility, making it a go-to choice for family meals and gatherings alike.
Its simple ingredients and straightforward process allow both novice and experienced cooks to create a memorable dining experience. Whether you’re revisiting old memories or crafting new ones, this pasta bake is sure to become a cherished part of your kitchen repertoire.
Discover more delightful recipes like Bison Ground Beef Sous Vide to continue expanding your culinary adventures.
