Double Bbq Bacon Cheeseburger Dogs: Ultimate Grilled Delight

Cooking has always been my solace, a way to unwind and create moments of joy. One of my favorite memories involves the creation of Double BBQ Bacon Cheeseburger Dogs. The first time I made them, I was surrounded by friends on a summer afternoon. The sizzle of the grill, combined with the laughter that filled the air, formed the perfect backdrop for this culinary adventure.

The idea of transforming a classic cheeseburger into a sausage-shaped delight wrapped in crispy turkey bacon was both thrilling and daunting. Yet, the process was surprisingly simple and incredibly fun. As the cheese melted inside the beef, each bite became a deliciously gooey experience. We relished every moment, savoring the smoky, spicy flavors that danced on our taste buds.

The Double BBQ Bacon Cheeseburger Dogs became an instant hit, and I knew this recipe would become a staple in our gatherings. Each time I prepare them, I’m reminded of those carefree days filled with joy and satisfaction. The combination of beef, turkey bacon, and cheese, enhanced by Cajun seasoning, is a testament to how simple ingredients can create extraordinary memories.

In this blog, I’m excited to share how you too can enjoy these delightful Double BBQ Bacon Cheeseburger Dogs. Whether you’re hosting a backyard barbecue or simply craving a hearty meal, this recipe is sure to impress. Let’s dive into the world of flavors and experience the joy of cooking these delectable treats together.

Double Bbq Bacon Cheeseburger Dogs

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• Author: Chloe
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes
• Yield: 8 dogs, 8 serving(s)
• Category: Main Course
• Method: Grilling
• Cuisine: Mexican

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Description

Discover how to make Double BBQ Bacon Cheeseburger Dogs, fusing juicy beef, crispy bacon, and tangy BBQ sauce in a delicious, easy-to-follow recipe perfect for grilling.

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Ingredients

• 2 lb (907 g) s ground beef
• 1/2 lb (227 g) thin sliced turkey bacon
• 4 ounce (113 g) s cheddar cheese, cut into sticks 3 inches long
• 1 teaspoon (5 ml) cajun seasoning

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Instructions

1. Combine the minced beef with the Cajun spice mix.
2. Form the mixture into eight square-shaped patties.
3. Position a cheese stick in the middle of each patty and enclose it securely.
4. Wrap each patty with slices of turkey bacon and secure them with toothpicks at both ends.
5. You should have eight sausage-shaped burger dogs with cheese inside and bacon wrapped around them.
6. Cook them on a barbecue grill for approximately 15 minutes, until they’re fully cooked.
7. Serve them in hotdog buns.

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Notes

• Ensure the cheese stick is fully wrapped in beef to prevent melting during grillingnWrap each patty completely with turkey bacon, overlapping if needed, to seal the cheese insidenTurn the burger dogs often on the grill for even cooking, ensuring the turkey bacon crisps without burning

Embracing the Double BBQ Bacon Cheeseburger Dogs

Fundamentals

The Double BBQ Bacon Cheeseburger Dogs are a delightful twist on a traditional favorite. Combining ground beef, cheddar cheese, and turkey bacon, this recipe offers a unique take on the classic cheeseburger. The Cajun seasoning adds a spicy kick, enhancing the overall flavor profile. Each ingredient plays a crucial role in creating a balanced, savory bite.

Understanding the importance of each component is key to mastering this dish. Ground beef serves as the foundation, providing a juicy, tender base. The cheddar cheese, strategically placed in the center, melts beautifully, creating a creamy, indulgent core. Turkey bacon, with its crispy texture, wraps around the patty, adding a smoky, savory element that complements the beef and cheese perfectly.

Preparation/setup

Begin by combining the ground beef with Cajun seasoning in a bowl, ensuring the spice is evenly distributed. This step is crucial for infusing the beef with a rich, bold flavor. Next, divide the beef mixture into eight equal portions and shape them into square patties. This shape allows for even cooking and provides a stable base for the cheese stick.

Place a cheddar cheese stick in the center of each patty, then carefully mold the beef around it. The goal is to completely enclose the cheese to prevent any leakage during grilling. Once the patties are formed, wrap each one with slices of turkey bacon. Secure the bacon in place with toothpicks, ensuring it remains intact as it crisps up on the grill.

Crafting the Perfect Double BBQ Bacon Cheeseburger Dogs

Technique

Grilling is the preferred method for cooking these Double BBQ Bacon Cheeseburger Dogs. The high heat of the grill sears the beef, locking in juices and creating a delicious crust. Preheat the grill to medium-high and place the prepared burger dogs over direct heat. This technique ensures even cooking and allows the bacon to crisp up beautifully.

As the cheese inside the burger dogs begins to melt, the aroma of beef and bacon fills the air. Turn the burger dogs occasionally to ensure even cooking on all sides. The key is to achieve a perfect balance between a well-cooked exterior and a gooey, cheesy interior. The entire process takes approximately 15 minutes, depending on the grill’s heat and the thickness of the patties.

Tips/tricks

For best results, use freshly ground beef with a higher fat content. This ensures a juicy, flavorful patty that retains moisture during grilling. Chilling the formed patties before grilling helps them hold their shape and prevents the cheese from melting too quickly. Additionally, use a meat thermometer to check for doneness; the internal temperature should reach 160°F (71°C) for safe consumption.

Experimenting with different cheese varieties can also enhance the flavor profile. While cheddar is a classic choice, consider trying pepper jack for some added heat or gouda for a creamy, smoky taste. Adjusting the Cajun seasoning allows you to customize the spice level to suit your preferences. Remember, the goal is to create a dish that captivates your taste buds.

Mastering the Art of Double BBQ Bacon Cheeseburger Dogs

Perfecting results

To achieve the best results with your Double BBQ Bacon Cheeseburger Dogs, attention to detail is crucial. Ensuring the cheese is fully enclosed within the beef minimizes leakage during grilling. Wrapping the bacon tightly around each patty not only enhances the flavor but also helps maintain the shape of the burger dogs. This simple yet effective technique results in a visually appealing and delicious dish.

Timing is another important factor. Avoid overcooking the burger dogs, as this can lead to a dry texture. Instead, aim for a juicy, tender bite with each serving. Once cooked, allow the burger dogs to rest for a few minutes before serving. This step allows the juices to redistribute, enhancing the overall flavor and ensuring a succulent experience with every bite.

Troubleshooting/variations

If the cheese begins to leak during cooking, check for any gaps in the beef enclosure. Ensuring the cheese is completely surrounded by beef helps prevent this issue. For those seeking a milder flavor, reduce the amount of Cajun seasoning or opt for a seasoning blend that aligns with your taste preferences. These adjustments allow you to tailor the recipe to suit your palate.

Exploring variations can also elevate your Double BBQ Bacon Cheeseburger Dogs. Incorporate additional ingredients such as caramelized onions or sautéed mushrooms for added depth. Alternatively, consider using flavored turkey bacon for an extra layer of taste. The possibilities are endless, encouraging creativity and personalization in your cooking journey.

Serving and Enjoying Double BBQ Bacon Cheeseburger Dogs

Serving/presentation

Serving Double BBQ Bacon Cheeseburger Dogs is an opportunity to showcase your culinary creation. Place each burger dog in a hotdog bun, allowing the vibrant colors of the beef, bacon, and cheese to shine. For added flair, consider garnishing with fresh herbs or a drizzle of your favorite sauce. This simple presentation enhances the visual appeal, making your dish as delightful to the eyes as it is to the palate.

These burger dogs pair wonderfully with a variety of sides. Consider serving them alongside Bacon Cheeseburger Stuffed Tater Tot Cones for a hearty meal. Alternatively, crispy fries or a fresh salad can provide a refreshing contrast. The key is to create a balanced meal that enhances the flavors of the burger dogs.

Pairings/storage

For a complete culinary experience, consider pairing your Double BBQ Bacon Cheeseburger Dogs with a chilled beverage or a light, fruity drink. These options complement the richness of the burger dogs, creating a harmonious balance of flavors. When it comes to storage, allow any leftovers to cool before refrigerating. Store them in an airtight container to maintain freshness for up to three days.

Reheating can be done in the oven or on a grill to retain the original texture and flavor. Avoid microwaving, as this can lead to uneven heating and a loss of crispness. By following these simple steps, you can enjoy your Double BBQ Bacon Cheeseburger Dogs even on busy days, bringing the taste of summer barbecues to your table year-round.

Conclusion

Double BBQ Bacon Cheeseburger Dogs offer a unique twist on a beloved classic, combining robust flavors with a playful presentation. The combination of beef, cheese, and bacon creates a mouthwatering experience that is both satisfying and delightful. This recipe’s simplicity allows for creative customization, encouraging home cooks to explore and experiment.

Whether you’re hosting a gathering or preparing a family meal, these burger dogs serve as a centerpiece of flavor and fun. Their versatility makes them a perfect choice for any occasion, while the straightforward preparation ensures a stress-free cooking experience. Embrace the joy of creating and sharing these delicious treats, and watch as they become a favorite in your culinary repertoire.

For more inspiration, explore recipes like BBQ Bacon Tater Tot Cheeseburger Casserole or Bacon Double Cheeseburger Meatloaf. These dishes, along with Crispy Cheese and Bacon Potatoes, highlight the versatility of bacon and cheese in creating memorable meals. Let your kitchen be a canvas for culinary creativity, and enjoy the delicious journey that awaits.

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